2 Sisters Food Group was established in 1993 by our Chief Executive, Ranjit Singh and remains a privately owned company. 2 Sisters Food Group was established in 1993 by our Chief Executive, Ranjit Singh and remains a privately owned company. During this period the company has evolved from a small scale frozen retail cutting operation to a world class food company, serving the retail, foodservice and manufacturing sectors.

Today, 2 Sisters Food Group has 13 manufacturing sites in the UK, 1 in Holland and 1 in U.S.A. The worldwide group employees over 5000 people and annual sales now exceed £650 million.

We are a leading processor of raw chicken products, but we also produce prepared chicken products (Breaded, Roast, Ready to Cook and BBQ), Ready Meals and Savoury Liquids.

Although we are predominantly a private label manufacturer, we also produce a number of branded products, including Buxted and now Devonshire Red

We aim to be the most progressive, professional and innovative supplier to each of our valued customers.

This is achieved through:

	Creating balanced and sustainable relationships across a number of commercial and technical disciplines
	Influencing customers, business and/or category plans through a structured, information based approach
	Managing the sales mix to optimise value adding opportunities
	Proactive product and process development programmes